TASTING WINE AT THE NEW YORK CITY WINE & FOOD FESTIVAL: “CHÂTEAU D’ESCLANS — THE ROSÉ LIFESTYLE OF SAINT-TROPEZ”

  To learn more about Provence rosé and Château d’Esclans, please read my earlier post, “Château d’Esclans’ Garrus Rosé Bedazzles.” I am grateful to Win Rhoades, proprietor of South Street and Vine in Portsmouth, New Hampshire, for his quick lesson in viticulture. Any errors here are not those of Paul Chevalier or Win Rhoades; they are mine (although they may be related to drinking wine while taking notes!)    What could be more fun than sitting in front of six glasses of pale ros...
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CHÂTEAU D’ESCLANS’ GARRUS ROSÉ BEDAZZLES

"It's a big wine....it's a long story." I bemoaned in my last post that I am not in Provence right now (as I often am this time of year). But, our recent tasting of four rosés from Provence, transported me to that part of the world —tout de suite and without so much as a click of my espadrilles. Ooh la la. That’s what good rosé can do. I landed in the tiny village of La Motte-en-Provence, in the Var, at Château d’Esclans from whence the star of the tasting hails. We had, for the first time...
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