We began at Cave Aureto where we met our friend Pierre Schott, the retail cavistes of the winery’s cellar.   After a very interesting tour of their uncommonly modern winery and a tasting flight of their award-winning wines, we made our way to the terrace overlooking the vineyards from which the grapes were harvest.   Just before we eked out the last light of the setting sun, we moved to Le Jardin dans les Vignes, the wonderful restaurant that lies under the vine-covered arbor and stand...